This post brought to you by DairyPure Milk. The content and opinions expressed below are that of A Mom’s Take.
Have you ever had custard? If not, there is no reason to wait any longer to try it! You’ll find it has nearly the texture and taste of pudding while instead delivering something that feels gourmet. Like this No Bake Vanilla Custard recipe. It’s so easy to whip together and tastes amazing!
No Bake Vanilla Custard
Ingredients:
- 2 cups DairyPure whole milk
- 2 tablespoons cornstarch
- 1/2 cup sugar
- 4 egg yolks
- 1 tsp vanilla
Directions:
Combine DairyPure milk, sugar, and cornstarch in a saucepan on the stove-top at a medium heat. Continue to whisk, making sure to scrap the bottom of the pan, so the cornstarch doesn’t burn, allowing the milk to scald.
Slowly add in egg yolks while whisking. Continue to heat the mixture another 2-3 minutes, until it begins to thicken. Do not boil!
Remove from heat. Add vanilla, mixing it in until combined.
Pour into individual serving dishes or ramekins. Set in the fridge and allow to cool for at least 20 minutes. Garnish with fresh fruit and a sprinkle of powdered sugar, if desired, and serve.
The ingredient that really makes the difference in this delicious vanilla custard is the whole milk. DairyPure milk is a trusted brand for quality because of their 5 Point Purity Promise. Through the promise, you’ll be able to trust in a milk that no only tastes delicious but is made with quality and integrity in mind. Their promise states:
- No artificial growth hormones *“No significant difference has been shown between milk derived from cows treated with the artificial growth hormone rbST and non-rbST-treated cows.”
- All milk is tested for antibiotics
- Continuously quality tested to ensure purity
- Only from cows fed a healthy diet
- Cold shipped fresh from your local dairy
Head over to find DairyPure Recipe inspiration on Pinterest. You can also connect with DairyPure on Facebook.
When you are preparing a dessert that uses just five everyday ingredients, each ingredient you use matters. Using DairyPure whole milk in this recipe gives a rich, wholesome addition to the dessert that I loved! I couldn’t stop licking my spoon! Visit their website to Learn more about DairyPure milk!
Sydney @Tastefully Frugal
Monday 3rd of August 2015
Oh my yum! this looks so good... and I love that is no bake...perfect for this hot summer!! Thanks so much for sharing with us at Dream. Create. Inspire. I hope you join us again tomorrow night!
CJ Huang
Friday 31st of July 2015
Custard's something I've been afraid to make, but your recipe seems easy enough. Maybe I should give it a try. Yours looks yummy, especially with berries on top. :) I hope you can stop on by and share this or any other recipe with us on Five Friday Finds!
Jelli
Monday 27th of July 2015
I love custard and can never wait to take it out of the oven- too impatient. Will have to try your recipe soon, Janel. Thanks so much!
Sand
Monday 27th of July 2015
This looks easy to make! I have to try it soon.
A J
Monday 27th of July 2015
Thank you I WILL be making this for a party this weekend.