This German Pancake Recipe will make any meal a breeze! If you have 5 minutes of time to spare, and just a few key ingredients, this dish can become a reality in your home!
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Not only is the texture of this german pancake recipe spot on, it’s impossible to just take one bite!
You’ll love the flavor and the texture of these delicious and easy German pancakes!
For another amazing homemade breakfast, try our pancake mix from scratch!
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EASY GERMAN PANCAKES
The other night I realized that dinner time was rapidly approaching and there was still no food on the table. As I looked through my recipe books, I looked for something quick, delicious, and easy.
I stumbled upon this German Pancake recipe; courtesy of an old college roommate. Combining three simple ingredients, this five-minute recipe became an instant family favorite!
These German Pancakes are extremely filling, yummy, and simple! Enjoy!
HOW TO MAKE GERMAN PANCAKES:
Remember, all you need are 3 simple ingredients!
- 1 cup flour
- 1 cup milk
- 6 eggs
- (you’ll also need butter for the pan!)
Once you have your ingredients, you start combining!
Start by mixing flour, milk, and eggs in a bowl.
Next, melt 6T of butter in a 9 X 13 pan and pour the mixture directly on top of butter. DO NOT MIX.
Then, bake 15-18 minutes at 450 degrees.
And once you start smelling that sweet smell, remove from oven and serve with fresh fruit of syrup!
FAQS ABOUT GERMAN PANCAKES:
Q: What are German pancakes?
A: While the name says pancakes, these won’t look or taste like American pancakes. German pancakes are an egg-based “pancake” where you bake an egg, flour, and milk mixture. Baking causes the pancakes to rise in a unique way. They’ll feel a little closer to a crepe than a pancake and are really filling.
Q: What do you serve with German pancakes?
A: German pancakes are great with a layer of butter and then a topping of lemon juice, fruit, powdered sugar, or syrup. You could also try topping with whip cream, chocolate chips, or peanut butter for more variety.
Q: What are German Pancakes called, and why?
A: German pancakes were first created in America and inspired by Dutch immigrants. They are also called Dutch baby or Dutch puff and were inspired by the German Pfannkuchen.
IF YOU LOVE THESE EASY GERMAN PANCAKES, SPEND A FEW MINUTES TO SEE THESE OTHER BREAKFAST RECIPES THAT WILL BE AN AMAZING PART OF YOUR RECIPE COLLECTION!
- Try this flavorful Berry Dark Chocolate Crunch Parfait that’s certain to wow your taste buds!
- Don’t forget to give these Swedish Pancakes a try!
- If you love this fun recipe, you’ll definitely enjoy these No Bake Peanut Butter Cereal Bars!
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EASY GERMAN PANCAKES
Click below to print/save this recipe or pin it to bookmark!
- 1 cup flour
- 1 cup milk
- 6 eggs
- Mix flour, milk, and eggs in a bowl
- Melt 6T of butter in a 9 x 13 pan
- Pour mixture directly on top of butter (do not mix with the butter)
- Bake 15-18 minutes at 450 degrees
- Serve with fresh fruit or syrup
nicole01
Wednesday 14th of August 2013
Oh so easy and looks so yummy! Thanks for a great recipie! Nicole Carter on rafflecopter
sandy weinstein
Thursday 25th of July 2013
i have never heard of german pancakes, the last time i had pancakes was when i was little, my mother would make the little silver dollar pancakes...
flamingpanties
Sunday 21st of July 2013
Those look really good. You are welcome to visit carrying a large platter of those pancakes. I'll supply the syrup.
tannawings
Saturday 20th of July 2013
I love German pancakes and have never made them before- I will now though!
vickiecouturier
Saturday 20th of July 2013
that does look an sound good,my hubby an grandkids would like this im sure