Nothing compares to a fresh from the oven warm fudgy brownie. This Homemade Brownie Mix is perfect to mix up and keep on hand for last minute brownies for the family. No fuss, simple ingredients present a perfect brownie that can be transformed into a delectable dessert for dinner guests with a scoop of classic vanilla bean ice cream and luxuriant hot fudge sauce. Also perfect for packing in jars and giving as a gift to teachers, friends, family and coworkers on birthdays, anniversaries and holidays.
Homemade Brownie Mix in a Jar
Ingredients:
- 2 Cups All Purpose Flour
- 1 Cup Granulated Sugar
- 1 Teaspoon Baking Powder
- 1 Teaspoon Salt
- ¼ Cup Unsweetened Cocoa Powder
- 1 Envelope (makes 1 cup) Nonfat Milk Powder (unmixed-powder)
Mix ingredients together and store in airtight container for easy brownies at any time. May double or triple ingredients for large batches or to divide and give as gifts.
Add To Mix:
- 1 Stick Unsalted Butter Melted
- 1 Teaspoon Vanilla
- 2 Eggs
Bake in pre-sprayed 9×13 pan for 35 minutes at 375 degrees or until toothpick inserted in center comes out clean.
- 2 Cups All Purpose Flour
- 1 Cup Granulated Sugar
- 1 Teaspoon Baking Powder
- 1 Teaspoon Salt
- ¼ Cup Unsweetened Cocoa Powder
- 1 Envelope (makes 1 cup) Nonfat Milk Powder (unmixed-powder)
- 1 Stick Unsalted Butter Melted
- 1 Teaspoon Vanilla
- 2 Eggs
- Mix ingredients together and store in airtight container for easy brownies at any time.
- Add butter, vanilla, and eggs when ready to cook.
- Bake in pre-sprayed 9x13 pan for 35 minutes at 375 degrees or until toothpick inserted in center comes out clean.
Scott says
Oh, this is so much better than those salad-in-a-jar recipes I’ve seen this year. This is one I could definitely get behind!
JulieK says
YUM! I love making mini brownies instead of the pan ones b/c then you get that nice chewy edge all around!
Kelly Hutchinson says
What an easy and fun gift to give the kids teachers. I like the sugar sprinkle you added
Jennifer Sikora says
Oooh! We love homemade brownies around here. I always keep some made up in the pantry for when the mood strikes and I need chocolate.
Ellen Christian says
We make homemade brownies all the time. I never thought of making the mix up ahead of time. That’s a great idea.
nicole dz says
I would add some dark chocolate chips to this, wrap lid with a festive bow with a candy cane and give as a gift. Love this!