Chili Cheese Burrito Recipe


This Chili Cheese Burrito recipe is the perfect dinner for families on the go! In less than 20 minutes, you’ll have a delicious dinner waiting and ready!

Chili Cheese Burrito Recipe

This recipe is so simple to make, you might as well plan on making it part of your weekly rotation! You’ll love how quick and easy your nightly dinners can truly be!
If you love this simple easy dinner, you’ll also love our quick and easy Chicken Pot Pie as well!

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EASY CHILI CHEESE BURRITO RECIPE


A good friend of ours brought over this chili cheese burrito recipe for dinner for us way back with our very first baby. You expect to see casseroles and similar meals when someone brings over a meal. Instead, she brought over this dish! I’d never had something like them before but they have since become an easy go-to recipe our family has used ever since!
What’s great is, you can make up a double batch and freeze a tray of the chili cheese burrito聽recipe either as individual burritos or for a family meal. That makes this a perfect, easy meal for busy families!

HOW TO MAKE CHILI BURRITOS:

Ingredients:聽

  • Chili McCormick Skillet Sauces
  • 1 lb Ground Hamburger
  • 1 can Kidney Beans
  • 1 can Petite Diced Tomatoes
  • Shredded cheese
  • Tortillas

Chili Cheese Burrito Recipe

Make a batch of homemade chili using the McCormick Skillet Sauce packet or your favorite recipe! This makes it SO easy to make your own chili and the chili turns out hearty and delicious!

Chili Cheese Burrito

Next, scoop a big spoonful or two of chili onto your tortilla. Top the chili with shredded cheese. Roll it up and place it in an aluminum or regular baking dish if you’re planning to freeze the meal or your chili cheese burritos are ready to plate!

Chili Cheese Burritos Recipe

We top our burritos with just a little bit of chili for effect, cheese, and sour cream. You can also add fresh diced onions, cilantro, salsa, or any other toppings you would like as a garnish.

If you freeze an individual chili cheese burrito, wrap the burrito, or the whole dish tightly in ceramic wrap and then aluminum foil to keep out freezer burn. Reheat in the oven at 350掳 F for 35-40聽minutes or until cooked and warm at the center of your tray. No need to thaw first. Or microwave your individual freezer burrito for 2 minutes, or until heated through.

Chili Burritos recipe

Best of all, when the meal is served my 4 year old tells me, “Mom, you’re the best cooker ever!” The chili tastes great and makes for a really filling, delicious meal the whole family happily gobbles down!

FAQS ABOUT CHILI CHEESE BURRITOS:

Q: Is this chili burrito casserole spicy?
A:聽This recipe specifically is not, but if you want it to be spicy, you can easily kick up the heat.

Q: Can these chili聽cheese burritos be made gluten-free?
A:聽You can use gluten-free tortillas for this recipe! Always check the added ingredients on the taco mix to make certain it’s gluten-free as well.

Q: What else can be added to this chili burrito casserole?
A:聽Onions are always a great addition!

IF YOU LOVE THIS SUPER SIMPLE CHILI CHEESE BURRITO RECIPE, SPEND A FEW MINUTES TO SEE THESE OTHER聽聽RECIPES聽THAT WILL BE AN聽AMAZING PART OF YOUR RECIPE COLLECTION!

CHILI CHEESE BURRITO RECIPE

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Chili Cheese Burrito Recipe
 
Author:
Ingredients:
  • Chili McCormick Skillet Sauces
  • 1 lb Ground Hamburger
  • 1 can Kidney Beans
  • 1 can Petite Diced Tomatoes
  • Shredded cheese
  • Tortillas
Directions:
  1. Make a batch of homemade chili using the McCormick Skillet Sauce packet
  2. Next, scoop a big spoonful or two of chili onto your tortilla.
  3. Top the chili with shredded cheese.
  4. Roll it up and place it in an aluminum or regular baking dish if you're planning to freeze the meal or your chili cheese burritos are ready to plate!

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44 Comments

  1. I love to make bean and cheese burritos as a quick, last-minute dinner, so these are right up my alley! I’m going to keep an eye our for this sauce the next time I go shopping. Thank you for sharing over at #FoodieFridays!

  2. Yum! I can’t believe I’ve never thought to do this with chili, it sounds excellent! Definitely going to be trying this recipe! 馃檪

  3. Yum! I can’t believe I’ve never thought to do this with chili, it sounds excellent! Definitely going to be trying this recipe! 馃檪

    1. I don’t eat meat either, but these look so good! I think I’m going to try it using the Boca crumbles instead of the meat. My hubby & son do eat meat but will be ok eating it like that. 馃檪

  4. These Burritos look so good. Such a simple recipe to make. I like to make stir fry when we are in a hurry.

  5. I can not eat beans, otherwise, this would be totally for me. I certainly think I can find something to substitute the beans with though 馃檪 Otherwise, the rest of the fam would eat this up however I made it! Thanks for sharing.

  6. This is so simple and fast to make. It looks delicious. I will have to make it for my kids. They will love it.

  7. These sound amazingly good. I love mexican food and try different kinds of recipes all the time. This is one I will add to my rotation!

  8. Sounds like a great recipe. It would fit right in on Mexican food night at our house. We have Mexican inspired food every Wednesday.

  9. I love chili and I love burritos. These look fabulous. I love looking at your recipes. Just pinned this one and will be making this one for sure too. I love new recipes. Great idea–chili and burritos. YUM

  10. Wow what a fantastic idea. I never thought to make burritos with chili instead of beef or chicken. My kids love chili and your recipe sounds great. Plus it’s an easy meal.

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