One of my all time favorite meals is a big ol’ hamburger loaded with all my favorite toppings. But a meat filled burger means calories and grease. I can still enjoy my favorite meal by swapping out a healthier alternative, making a delicious Easy Veggie Burger!
I served my Veggie Burger with a bottom bun layered with green leaf lettuce, a veggie patty, a slice of tomato and a few rings of a red onion. To save on carbs you can skip the top bun and the burger will still taste great! In fact, I think it’s a bit easier to eat without the top bun because it’s not quite so thick.
Find your fresh take on eating well. Browse hundreds of meat-free recipes at MorningStarFarms.com.
Disclosure: Compensation was provided by Kellogg’s MorningStar via Glam Media. The opinions expressed herein are those of the author and are not indicative of the opinions or positions of Kellogg’s MorningStar.