Domino’s Pizza recently took its next big step in their pizza line introducing a brand new Handmade Pan Pizza! Using handmade from fresh, never-frozen dough you’re left with a pan pizza that really delivers on the reason to buy a pan pizza – the crust! The crust is just the beginning though. You’ll find a pizza topped with two layers of cheese and toppings all the way to the edge!
We are pizza lovers so we couldn’t wait to try out the new Handmade Pan Pizzas from Domino’s. I really love pan pizza with its deep pile and thick, soft center between the toppings and the bottom not to mention limited actual crust at the end of the slice. Domino’s new pizza did not disappoint at all. In fact, we all LOVED their new Handmade Pan Pizza!! It was extra cheesy, topped with tons of toppings, and buttery delicious! Plus, there was no “waste” as my kids ate the entire slice instead of leaving behind the crust edge. We will absolutely be ordering Domino’s Pan Pizzas again, and soon!!
You can order the new Handmade Pan Pizza’s from your local Domino’s! You’ll be able to pick up a medium two-topping Handmade Pan Pizza for just $7.99 each for a limited time!
Want to sample this pizza yourself? This Tuesday, October 23rd, from noon to 2:00 pm local time, the first 100 visitors to each participating Domino’s will receive a free slice of the new Handmade Pan Pizza!
Disclosure: I received samples of Domino’s Handmade Pan Pizza in exchange for my honest review. I was not compensated in any other manner. The opinions expressed above are my own and any claims should be verified on the sponsor’s site.
Karen
Thursday 8th of November 2012
I HEART a good pan pizza. Will definitely be trying this out!
Sonya Morris
Friday 19th of October 2012
Looks yummy! I will have to try this next time we go out for pizza!
Denise Taylor-Dennis
Friday 19th of October 2012
Sounds good I would love to eat some now.
Rebecca Sinclair
Friday 19th of October 2012
We are big time pizza fans - and now have to try out Dominoes! Yummy!
Betsy Rubendall Barnes
Friday 19th of October 2012
I can't wait to try this. My family loves the pan crusts :)