12 Delicious Mac & Cheese Toppings


As the weather starts to cool off, my body automatically starts craving comfort foods. Want to know which comfort food is at the top of my list? Macaroni and Cheese! Nothing is more satisfying that a warm steaming bowl of cheesy goodness. However, if you’re anything like me, I’m always looking for ways to make my mac & cheese my own. That’s why these 12 delicious toppings will take your mac & cheese to a whole new level.

I received samples and compensation in exchange for this post. All opinions are my own. 

12 Delicious Mac & Cheese Toppings

mac-cheese-toppings

1. Hot Sauce.

2. Grilled Chicken.

3. Broccoli.

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4. Chili.

5. Chives or Green Onions.

6. Crumbled Bacon.

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7. Hamburger Meat.

8. Bread Crumbs.

9. Lobster.

10.BBQ Sauce.

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11. Sour Cream.

12. Hot Dogs.

Want to know my personal favorite combo? Grilled chicken and bbq sauce! Talk about a party in my mouth! I love that because there are so many different topping options, I can transform my mac & cheese every single time.

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Now, I’m about to let you in on a little secret on the best mac & cheese in the entire world. Ready? Three Bridges Creamy Cheddar Macaroni & Cheese Kit. That’s right, my new favorite kind of mac & cheese comes from a box in the refrigerator isle! It’s brand new and what makes Three Bridges Creamy Cheddar Macaroni & Cheese Kit so delicious is that 1. It’s fresh, not frozen. 2. It uses REAL clean ingredients found in the refrigerator section 3. It’s free of fillers and preservatives (all cheese is rBST-free). 4. It can be cooked up in a matter of minutes.

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Talk about SO easy and absolutely delicious! Look how easy! Simmer 1/2 cup of milk, add the cheese, precooked noodles, and enjoy a delicious and wholesome meal. It literally only took me 3 minutes to make! Three Bridges Creamy Cheddar Macaroni & Cheese is smooth, creamy, and tasty. Seriously, the perfect guilt-free way to enjoy the comfort food that I love! Plus, it doesn’t hurt when my kids give this meal two thumbs up!

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So go ahead, check out Three Bridges Creamy Cheddar Macaroni & Cheese Kit for yourself, found in the refrigerated section! You can thank me later 😉

What’s your favorite way to top your Mac & Cheese?

 


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25 Comments

  1. We love Mac & cheese and I’m always trying to find ways to spruce it up. These ideas will be a winner for dinner!

  2. We like mac and cheese and often times I have added vegetabless like broccoli. It tastes great. I am not a fan of hot sauce or BBQ sauce on it, but we also like ham in ours. It truly is versatile you can add nearly anything,

  3. This macaroni and cheese brand sounds so delicious and I love Butter bread crumbs on top of my macaroni and cheese, but I want to try some of these other toppings. I think barbecue sauce would be a good one to try!

  4. I haven’t had mac and cheese in a while. I still like to put ketchup on it. I’d like to try it with broccoli or bacon though.

  5. I haven’t tried BBQ sauce on my mac and cheese before. When I was a kid we used to put cut up hot dogs on our mac and cheese.

  6. These are all great ideas. We do hot dogs with mac and cheese a lot. My youngest really loves it that way. It’s great that you can add so many things with mac and cheese.

  7. It’s fate! Mac n Cheese has been my pregnancy craving! You gave me so many new ideas. I shred crackers on top then add hot chocolate too. Yum!

  8. I love that you reminded me how versatile mac & cheese can be. I need to add some bacon and BBQ sauce to mine next time.

  9. I will have to look for Three Bridges Mac & Cheese on my next shopping trip. It looks delicious and I know the kids will love it with hot dogs cut up and mixed in.

  10. I like to add a little tomato soup and hot sauce to my Mac and Cheese. It is so delicious and great if you are fighting a cold.

  11. Three Bridges Mac & Cheese looks delicious. I like to top ours with crumbled bacon. I will have to try grilled chicken next time.

  12. My kids love Mac and Cheese. I like to add Grilled Chicken to it for some protein. I will have to try a few of these.

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