Easy Red White & Blue Patriotic Pie
Prep time
Cook time
Total time
Recipe type: Dessert
Serves: 2 pies
  • 2 cans blueberry pie filling (21oz each)
  • 2 packages of graham crackers (around 20 full sheets)
  • 2 cups heavy whipping cream
  • Handful of strawberries
  • 4 tablespoons melted butter
  • ΒΌ cup powdered sugar
  1. Preheat oven to 350.
  2. In a food processor blend up the graham crackers until fine. Add in melted butter and stir until combined.
  3. Press buttered graham crackers into 2 pie pans. Cook for 10 minutes.
  4. Cool crust and add 1 can blueberry pie filling into each prepared pie crust.
  5. Beat whipping cream with powdered sugar until stiff. Spread or pie on top of pie.
  6. Top with strawberries and serve.
Recipe by A Mom's Take at https://www.amomstake.com/easy-red-white-blue-patriotic-pie/