Cheesy Crock Pot Chip Dip
- 2 cans Rotel Tomatoes (any kind, I like the cilantro)
- 2 8oz pkgs Cream Cheese
- 1½ C. Shredded Cheese
- 1 Can of Olives- Diced and drained
- 3 Green Onions- Chopped
- Melt and warm in a crock pot. Serve with tortilla chips or crackers.
Recipe by A Mom's Take at https://www.amomstake.com/movie-night-must-haves-dip-recipe/
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