Homemade Root Beer Barbecue Sauce Recipe
 
Prep time
Cook time
Total time
 
Tasty homemade barbecue sauce with a kick of root beer flavor. Keep refrigerated for up to a month.
Author:
Recipe type: Sides
Ingredients:
  • 1 ½ cups root beer
  • ¼ cup apple cider vinegar
  • ¼ cup brown sugar
  • 1 15 oz. can diced tomatoes
  • ½ tsp. Cumin
  • ½-1 tsp. Cayenne pepper
  • 1 small or medium onion, diced.
  • 2 Tbsp. canola or vegetable oil
Directions:
  1. Pour oil into saucepan over medium-high heat.
  2. Saute until onions start to become translucent.
  3. Add all remaining ingredients and simmer on low for 45 minutes.
  4. Let sauce cool completely, then blend in a blender or an immersion blender to puree ingredients.
  5. Simmer for an additional hour.
  6. Cool sauce completely.
  7. Pour into a pint sized mason jar.
Recipe by A Mom's Take at https://www.amomstake.com/homemade-root-beer-barbecue-sauce-recipe/