Truvia Strawberry Shortcake For Valentines
Author: Granny - A Mom's Take
Recipe type: Dessert
Cuisine: Decadent
Serves: 4 to 6
- 4 cups Strawberries cut, chopped, or blended, how ever you like them best. Sweetened with Truvia
- 2 cups flour
- ½ teaspoon salt
- 4 teaspoons baking powder
- 1 Tablespoon of Truvia
- ⅓ cup butter or shortening
- 1 egg
- ½ cup milk
- 1 teaspoon Almond Flavoring
- Mix the berries and Truvia together and let set to form the yummy juices that will soak into the shortbread.
- Start by cutting the Butter and Truvia together, then add in the flour and other dry ingredients and get that cut together.
- Once that is well cut, add the wet ingredients. Do not over mix, just get everything together.
- You can then drop them by the spoonful onto a cookie sheet like I did, or you can roll and cut for my perfect look or design. That is your preference.
- Bake at 400 degrees for about 12 to 15 minutes. Check for doneness and adjust as needed.
Recipe by A Mom's Take at https://www.amomstake.com/homemade-strawberry-shortcake-valentines/
3.2.2124