Easy Apple Strudel Recipe
 
Prep time
Cook time
Total time
 
Easy to make with few ingredients. Will be a great breakfast treat.
Author:
Recipe type: Breakfast/ Dessert
Cuisine: pastry
Serves: 2 to 4
Ingredients:
  • Pre-made, store bought Pie crust
  • 1 Large, or 2 small favorite apples
  • ¼ cup sugar
  • 1 to 2 Tablespoons of soft butter
  • 2 tsp. cinnamon
  • sprinkle of nutmeg (if you like it)
  • 1 Tablespoon Cornstarch
Directions:
  1. With a box shredder, shred your apple. You do not have to peel it first or core it. Just shred it down to the core.
  2. All all the dry ingredients together in a dish, mix well then add to the apple mixture.
  3. Open up a pre-made pie crust onto a cookie sheet, spread with butter, then apple filling. Roll evenly from both sides toward the middle. pinch ends to help keep filling from running out while baking.
  4. Bake for about a half hour, or until it is as brown and bubbly as you like it.
  5. Let this set to cool for about 5 min. So you don't get burned while trying to eat it while it is too hot.
  6. Enjoy.
Recipe by A Mom's Take at https://www.amomstake.com/easy-apple-strudel-recipe/