Homemade Marinara Sauce Recipe
 
Prep time
Cook time
Total time
 
Enjoy this hearty marinara sauce with a little bit of spice and a warm rich flavor that comes together for the perfect homemade spaghetti recipe.
Author:
Recipe type: Dinner
Cuisine: Italian
Serves: 8
Ingredients:
  • 1 medium yellow onion, diced
  • 1 tbls olive oil
  • 3 cloves garlic, minced
  • 1 can of San Marzano whole, peeled tomatoes
  • 1 can tomato sauce
  • Seaonings: salt, pepper, crushed red pepper, oregano, basil
  • 2 boxes Ronco Hidden Veggies Spaghetti Noodles
Directions:
  1. Saute your diced yellow onion in 1 tbls olive oil along with ½ tsp salt, ½ tsp pepper, and ¼ tsp crushed red pepper.
  2. When the onions are soft and translucent, add three minced cloves of garlic and saute for one minute.
  3. Add in your can of San Marzano tomatoes and can of tomato sauce. Add in 1 tsp dried oregano, 1 tsp fresh or dried basil, ½ tsp salt, ½ tsp pepper.
  4. Simmer for 60 minutes, or longer for a richer flavor, Stirring occasionally.
  5. Before your sauce is ready, prepare your Ronco Spaghetti noodles per package direction.
Recipe by A Mom's Take at https://www.amomstake.com/homemade-italian-marinara-sauce-recipe/