SunChips Pinwheel Wraps
Author: Meagan - A Mom's Take
Recipe type: Lunch and Dinner
Cuisine: American
Serves: 4
- 4 Tortillas
- 4 t Chipotle Southwest Salad Dressing
- ½ cup Shredded Cheddar Cheese
- ¼ head Lettuce
- 1 Tomato
- 1 can Olives
- ½ pound lunch meat (personally, I enjoy using Tyson's precooked and seasoned chicken)
- 2 c crushed Sweet and Spicy BBQ SunChips
- Lay tortillas flat
- Spread 1 t of Chipotle Southwest Dressing on each tortilla
- Spread cheese, lettuce, tomato, olives, lunch meat on top of tortilla
- In a plastic bag, crush SunChips and sprinkle evenly on top of each tortilla
- Roll tortilla up
- Cut horizontally into 1 inch pieces
- Devour
Recipe by A Mom's Take at https://www.amomstake.com/sunchips-pinwheel-wraps-recipe/
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